Farmer-led Research for Food Security and Nutrition in Malawi
Photographs
“Agroecological ways of promoting food and nutritional security” – our pretty cool T-Shirt
Farmers presenting samples of their invented recipes to be tasted using legumes, local maize and other crops promoted through MAFFA.
MAFFA staff working hard up the hills around Ekwendeni area, on our bicycle promotion tour (March 2014).
In March 2014, the MAFFA team in Ekwendeni took a day to bike through the villages we work in to promote our work. With farmers, youth (lots in this photo!) and staff, we had between 30 and 50 members participating. It was a great day!
Woman enjoying some of a new recipe shared at field day. Really, it was good!
Woman showing her beautiful pigeon pea/maize crop!
Grace Mvula and husband Brains Mvula, dancing at gender equality campaign
Fuel-efficient stoves from Bwabwa area
Lizzie Shumba presents yield data at participatory workshop
Lizzie Shumba presents yield data to farmers at the workshop
Workshop participants examine each others’ successes and challenges written on sticky notes.
Esther Lupafya, AIDS Coordinator
Esther Lupafya, AIDS Coordinator
Esther Lupafya at Queen Margaret University campus, 2008
Esther in Edinburgh, February 2008
Manford Jere standing in his demonstration sorghum field, February 2007.
Sieg Snapp, holding a pigeonpea plant, Ekwendeni region, February 2007.
Peter Berti in a maize demonstration field, April 2005.
Rachel Bezner Kerr at Chinombo Shonga Recipe Day, August 2003
Rachel Bezner Kerr at a recipe day, Chinombo Shonga, August 2003
Nyless Mahone, an SFHC Community Promoter and participating farmer, explains the recipes to field day participants
Vella Chipofya shows off his fields at Emazinyeni Field Day. (Photo Credit: Lauren Classen)
Photographs
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